Blodgett conveyor oven with 18" (457mm) wide belt and 20" (508mm) baking zone length. Single, double or triple stack models are available

Blodgett conveyor oven with 20" (508mm) wide conveyor assembly and 36" (915mm) baking zone length. Single, double or triple stack models

Blodgett conveyor oven with 32" (813mm) wide belt and 40" (1016mm) baking zone length. Single, double or triple stack models.

All data is shown per oven section, unless otherwise indicated.
Blodgett gas conveyor oven with 18” (457mm) wide belt and 20” (508mm) baking zone length.

Standard depth baking compartment - accepts 13" x 18" standard half-size baking pans in front-to-back-position. CTBR model follows same specifications as CTB, only with door opening on the right side and controls on left side

Standard depth baking compartment - accepts five 18" x 26" standard fullsize baking pans in left-to-right positions.

Standard depth baking compartment - accepts 13" x 18" standard half-size baking pans in front-to-back-position.

Standard depth baking compartment - accepts five 18" x 26" standard fullsize baking pans in left-to-right positions.

Extra depth baking compartment- accepts five 18" x 26" standard full-size baking pans in left-to-right or front-to-back positions.

Extra depth baking compartment - accepts five 18" x 26" standard full-size baking pans in left-to-right or front-to-back positions.