• 124 Griddle Spec v6

    124 Griddle Spec v6

    MARINE CONSTRUCTION FEATURES
    • 1” thick precision machined, polished steel cooking surface
    • Continuously bottom welded 5-1/2” high rear & side splash shields
    • Full front 3-1/2” wide X 1” deep stainless steel grease trough
    • 8 quart capacity grease drawer, with marine latch & fully enclosed, easily removable sleeve [Two on 60” & 72” models]
    • All stainless steel base cabinet construction
    • Fully enclosed control compartment
    • Full width front mounted grab bar
    • 4” adjustable bolt-down legs provide

    Click here to download the PDF spec sheet.

  • 130FM Fryer Spec v6

    130FM Fryer Spec v6

    MARINE CONSTRUCTION FEATURES
    • One piece heavy duty 430 Series stainless steel exterior, with attractive No. 4 finish
    • Enclosed cabinet base with door (range and floor models only)
    • Stainless steel fry kettle
    • 12-kW [total] rod type low watt density heating elements
    • Two frying baskets with manual basket lift system
    • Front mounted oil drain ball valve
    • 4” adjustable bolt down legs on counter model. 6" adjustable bolt down legs on floor and range model

    Click here to download the PDF spec sheet.

  • 2010 Lang Marine PL

    2010 Lang Marine PL

    The E Series convection ovens are the wo rkhorses of Lang’s convec tion oven line. For over 20 years these heavy-d uty, reliable ovens have stood the test of time in the most demanding foodservice operations

    Click here to download the PDF spec sheet.

  • DO36 Deck Oven Spec v6

    DO36 Deck Oven Spec v6

    MARINE CONSTRUCTION FEATURES
    • Heavy duty 430 Series stainless steel exterior
    • Aluminized steel oven interior fully insulated on six sides
    • Heavy duty spring-loaded pull-down door with grab-bar handle
    • Recessed, right side mounted control panel
    • 27” [Single Deck], 16” [Double Deck] or 6” high [Triple Deck] stainless legs standard
    • One heavy duty wire rack provided, per oven/dec

    Click here to download the PDF spec sheet.

  • DO54M Deck Oven Spec v2

    DO54M Deck Oven Spec v2

    MARINE SHORT/BID SPECIFICATION
    [ ROAST ] Deck Oven[s] shall be LANG Manufacturing Model DO54R [Insert 1, 2, 3 OR DO54RM] M, a 6-kW [each] electric heated two-pan roast oven, with: 12” high oven interior; full-width, spring loaded pull down door, with double-pane tempered glass viewing window; all stainless steel exterior;
    insulated, aluminized steel oven interior with top and bottom mounted Incoloy sheathed heating elements; one heavy duty pan rack standard; stainless steel angular legs [except DO54RM Model]

    Click here to download the PDF spec sheet.

  • ECOF M Convection Spec v5

    ECOF M Convection Spec v5

    MARINE CONSTRUCTION FEATURES
    • One piece construction [NOT hatchable]
    • Heavy duty 430 Series stainless steel exterior, with attractive No. 4 finish
    • Fully enclosed oven back
    • 2” insulation on six sides of cooking compartments
    • Porcelainized steel oven interiors
    • Simultaneously-opening heavy-duty doors, with large double pane tempered glass windows
    • Powerful rear-mounted blower with two-speed motor
    • Compartment inspection lighting standard
    • Chrome steel 11-position pan slides with five wire racks provided, per oven
    • 6” flanged, bolt-down legs standard with stacked 2ECCO Model

    Click here to download the PDF spec sheet.

  • R36C M Range Spec v7

    R36C M Range Spec v7

    MARINE CONSTRUCTION FEATURES
    • Two piece modular construction
    • Heavy duty 430 Series stainless steel exterior, with attractive No. 4 finish
    • 17” high cooking compartment is aluminized steel
    • Submarine Spec [ATDS] model includes stainless steel oven compartment & door liner
    • 3” insulation on six sides of cooking compartment
    • Right side mounted blower with 1/3 HP motor
    • Incoloy sheathed oven heating elements
    • Heavy duty oven door hinged-left, with positive latch
    • Six position oven rack slide supports
    • Three oven racks provided
    • Sea rails and full width front mounted grab bar
    • 2-3/4” wide full width front grease trough
    • Grease drain in trough with full width & depth spillage drawers
    • Griddle top configurations include one piece welded splash guard back & sides
    • 6” adjustable legs w/ bolt-down flange standar

    Click here to download the PDF spec sheet.

  • R36S M Range Oven Spec v7

    R36S M Range Oven Spec v7

    MARINE CONSTRUCTION FEATURES
    • Two piece modular construction
    • Heavy duty 430 Series stainless steel exterior, with attractive No. 4 finish
    • 12” high cooking compartment is aluminized steel
    • 3” insulation on six sides of cooking compartment
    • Incoloy sheathed tubular oven heating elements
    • Heavy duty spring assisted hinge-down oven door with latch
    • One oven rack provided
    • Sea rails and full width front mounted grab bar
    • 2-3/4” wide full width front grease trough
    • Grease drain in trough with full width & depth spillage drawers
    • Griddle top configurations include one piece welded splash guard back & sides
    • 6” adjustable legs w/ bolt-down flange standar

    Click here to download the PDF spec sheet.

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